
Entrée
(Choose one)
Carved Sirloin Roast
with Au Jus and Horseradish Sauce
(for Prime Rib add $3.00 per person)
(Filet or Roasted Filet)
and
Grilled Shrimp Skewer
Stuffed Shrimp
Lobster, & King Crab
♦
Served with
Herb Roasted Baby Red Potatoes
French Style Green Beans with
Caramelized Shallots and Dijon
Caesar Salad with Creamy Caesar Dressing
Dinner Rolls with Butter
♦
Iced Tea with Lemon
Gourmet Coffee with all the Condiments
After Dinner Mints
